Speciality Espresso Brazil Mogiana

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The term Specialty coffee is used to refer to coffee that is graded 80 points or above on 
a 100 point scale by a certified coffee taster (SCAA) .Specialty coffees are coffees at their 
peak and are different to other coffee because specialty coffee has been grown at the 
perfect altitude, at the correct time of year, in the best soil, and then picked at just the right 
time. All this translates into some of the most exciting and tasty coffee in the world, They are 
grown in the highlands and can be monitored and processed very carefully at harvest where 
every step from growth to fermentation is monitored to improve its quality periodically. 

Original price was: 500,00 EGP.Current price is: 375,00 EGP.

(Save 125,00 EGP)
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SKU: speciality-brazil

Description

Brazil Mogiana

This coffee was produced by FAF which is owned by the Croce family. The Croce family came back to Brazil in 2001. After escaping Brazil’s economic crisis of the 1980s, the family spent almost 20 years working and living in the United States. There are contributing farmers throughout Alto Mogiana, the area in eastern São Paulo state where FAF and Caconde are located, as well as in Minas Gerais, and Caparaó, a rugged Andean-like region on the border of Minas Gerais and Espírito Santo states.

This coffee is roasted specifically for espresso. Enjoy it as espresso on its own or with milk.

Origin: Brazil

Region: Mogiana

Roast Level: Medium

MASL: 1200

Process: Natural

Notes: Chocolate, Hazelnut, Brown Sugar

Variety: Yellow Catuai

Recommendation: Espresso

Additional information

Weight 25 kg

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